
REGULATORY
Guiding and accompanying the agrifood industry's stakeholders in ensuring regulatory compliance of finished products and processes in a fully integrated and customized approach according to the needs of customers and the market.

EXPERTISES
-
Validation of standards of identity according to formulation (ingredients, physicochemical and microbiological characteristics, food additives, etc.)
-
Assistance in resolving regulatory non-compliance (CFIA)
-
Assistance in interactions with applicable government authorities (MAPAQ, CFIA and Health Canada)
-
Complete label verification (domestic and imported products)
-
Validation of claims and statements on product labels
-
Development / validation of ingredient lists
-
Development of Nutrition Facts Tables (NFT)
-
Interpretation and popularization of food regulatory requirements (see supported Laws and Regulations)
-
Evaluation of imported products for compliance in Canada
-
Regulatory risk assessment
-
Compliance testing/contingency plan for labelling and packaging
-
Training
SECTORS
-
Producers
-
Processors
-
Retailers
-
Food services
-
Restaurant industry
-
Import

SUPPORTED LAWS AND REGULATIONS
-
Food and Drug Acts and Regulations
-
SFCR (Safe Food for Canadians Regulation)
-
Permitted Food Additives
-
Labelling for Industry
-
Canadian Provincial Regulations
